Join for an amazing Wine Dinner featuring Chateau Montelena - $135 per person (tax and gratuity excluded).

First Course

Oyster Duo, Mignonette & Cocktail Sauce

Paired with:  Bouvet Sparkling Wine, Loire Valley France

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Second Course

Smoked Chilean Sea Bass,

Prosciutto wrapped Artichoke Hearts Salad, Aged Balsamic Reduction

Paired with:  Chardonnay, Napa2014

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Entrée

Parmesan Cheese stuffed Filet Mignon and Lobster Tail,

Asparagus Lemongrass Risotto

Paired with:  Cabernet Sauvignon, Napa2014

and Estate Cabernet Sauvignon, Napa2012

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Dessert

Salted Caramel Chocolate Soufflé, Chambord Wild Berry Sauce

Paired with:  Zinfandel, Napa2014

Speaker:  George Blanckensee  ~  Executive Chef, Miro Rusev

(949) 673-2100 ~ www.21oceanfront.com