The Inventor Of The Cronut Created A New Hybrid Dessert, And It’s Even Better Than The Original

A Frozen S’more from Dominique Ansel Bakery

Dominique Ansel, creator of the now-infamous croissant-donut hybrid the Cronut, just released his latest creation: the Frozen S’more.

The new treat, a hybrid of vanilla custard  ice cream and  a s’more, sold out just after 2 p.m. last week and Business Insider was lucky enough to get the last one.  READ MORE

This whole cronut thing (and now frozen s’more) is sort of unbelievable.  Who lives in NYC and is going to give us the REAL lowdown??